Restaurant Renovations: Exciting changes are happening at Restaurant Mason... We have just re-opened after extensive renovations in both our kitchen and dining area. We look forward to welcoming you to the new Restaurant very soon!
After opening in November 2011, Restaurant Mason received its first Sydney Morning Herald Good Food Guide Award, One Chef’s Hat, in its first year. Since then it has gone from strength to strength opening Mason Catering in early 2013.
Young Husband and Wife team, Chris and Ami invite you to enjoy their passion for fine food, wine and coffee.
With Chris’ previous Hatted (Restaurant II - Newcastle) and Michelin Star (The Ledbury, Notting Hill – London) experience and Ami’s coffee finesse and back of house expertise, you are sure to enjoy one of Newcastle’s premier establishments.